Slide
Slide

Discover Something Sweet!

Connect with Us

Follow Me on Pinterest
4 comments   |   Feature Jems, My JEMs
Lemon Curd

Lemon Curd

Spring is here! I love this time of year because it means longer, warmer days. Notice I didn’t say hot. I am  not a fan of the hot summer days, so I do my absolute best to soak in all of the warm days of Spring before we are hit with sweltering heat here in […]

6 comments   |   Feature Jems, My JEMs
Rosemary Irish Soda Bread

Rosemary Irish Soda Bread

Five years ago when I first started Jem of the South I made my very first bread, an Irish Soda Bread. I really loved the fact that I could make bread without a bread machine and most importantly without yeast. I know baking with yeast is on my list of things to get better at […]

2 comments   |   Breakfast, Feature Jems
Easy Cinnamon Raisin Biscuits

Easy Cinnamon Raisin Biscuits

A few weeks ago one of my friends was telling me about her mom making raisin biscuits. As she was talking my baking senses immediately starting to perk up. I’m not a big fan of raisins, but I do like them on occasion. It’s one of those weird things like people who don’t like tomatoes […]

6 comments   |   Breakfast, Feature Jems, My JEMs
Spinach Mushroom Frittata

Spinach Mushroom Frittata

If you follow me on Instagram and even more recently on the blog, you know I love brunch and breakfast! I’ve been wanting to make a frittata for a few months and I knew the time was right because I just purchased a cast iron skillet about a year ago. I know, it’s hard to […]

12 comments   |   Feature Jems, My JEMs
Jem of the South is 5!

Jem of the South is 5!

  I’m so excited to be celebrating my 5th Annivesary of Jem of the South! It’s been a fun journey with many lessons learned. I want to say thank you all for joining me on my journey. All of the comments, tweets, IG interactions, Facebook love etc. mean the world to me. I really feel […]